Beveland Liqueurs Tasting Notes

Leveland Advocate (16%)

It is smooth, is made from egg yolk, sugar, brandy and a dash of vanilla. It is used to make specialty cocktails such as the Snowball.

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Beveland Royal Conti Amaretto (28%)

It is smooth, delicate flavour of bitter almonds, ideal taken straight up after a good meal.

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Beveland Apricot Brandy (16%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Afternoon Shocking Blue (40%)

It is a 40° liqueur, ideal taken straight up or chilled. It comes in the flavour of citrus.

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Beveland Afternoon Shocking Red (40%)

It is a 40° liqueur, ideal taken straight up or chilled. It comes in the flavour of cinnamon.

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Beveland Blackberry (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Crème de Bananes (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Butterscotch (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Leveland Caribbean Coconut (20%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Cacao (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Café Crème (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Coconut Licor (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Crème de Cassis (18%)

It is a liqueur with deep red colour. It can be served chilled or over ice, combines perfectly with vermouth, white wine and soda, and is used in cocktails.

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Beveland Curacao Blue (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Cherry Brandy (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Fraises des Bois (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Florenza Hazelnut Liqueur (24%)

It is a smooth, delicate classic liqueur with an inimitable hazelnut flavour. It is usually served chilled, straight up or over ice.

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Beveland Kiwi Licor (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Lithai Litchi (24%)

It is an exotic liqueur with a smooth, sweet flavour. It is freshness contrasts perfectly with tonic and orange or lemon juice. It can be served alone or with ice or used as a base for making modern cocktails.
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Beveland Mandarina (16%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Mango Licor (20%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Melon Licor (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Nuevas Rias De Café

A dark coffee liqueur with intense aromas. The palate offers clean sweetness with a slight bitterness on the finish.

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Beveland Nuevas Rias De Herbas

Intense herbal character with hints of root and floral notes. The palate offers clean sweetness with slight astringent from the extracts of herbs.

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Beveland Nuevas Orujo

A colorless Brandy with sliver glints. The nose offers a variety of fruits includes berries, fresh apple and banana. A well-balanced spirits with slight sweetness.

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Beveland African Morocco (16%)

It is made from exotic fruits such as passion fruit, mango, papaya, lemon and lime. It is usually served straight up, over ice or in cocktails.

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Beveland Parfait Amour (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Plaza Real Sangria N.V. 1500 ml (7%)

Violet-deep red in colour. This sangria displays complex aromas of citrus fruits and wild berries. Smooth palate with refreshing sweetness and a slight bitterness finish.

Beveland Mikura Passionfruit (20%)

It is a liqueur made from passion fruit juice, frequently used in cocktails. It can be taken straight up, chilled or mixed with other fruit juices.

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Beveland Pineapple (20%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Orange Duck Triple Sec (40%)

The peel from the best sweet and bitter oranges is distilled three times and blended with pure brandy to make this clear, dry liqueur. Its intense flavour can be enjoyed straight up, over ice or in mixed drinks.

Silver Medal ~ Concours Mondial de Bruxelles Awards, 2007

Beveland Vanilla (18%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.

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Beveland Williams (16%)

It is delicious taken straight up, mixed or as a basis for the most surprising cocktails.