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Hong Kong Internaltional Wine & Spirit Competition 2011 Results for our brands

November 3, 2011

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Video clip courtesy of HKTDC

Hong Kong International Wine & Spirit Competition is a unique event and the first of its kind. Run in partnership with the London-based International Wine & Spirit Competition, which has been running for 40 years and is the world’s premier platform for recognising quality in the industry, Hong Kong International Wine & Spirit Competition is created specifically for the Asian market by those who know and are intimately involved in the region.

Awards


Hartenberg The Stork Shiraz 2007

Hunter’s Sauvignon Blanc 2011

Johanneshof Cellars Gewurztraminer 2010

Pisa Range Black Poplar Block Pinot Noir 2008

Stella Bella Chardonnay 2009

Bird In Hand Chardonnay 2010

Bird In Hand Shiraz 2010

Bird In Hand Sparkling Pinot 2011

Highfield Pinot Noir 2009

Hunter’s Gewurztraminer 2010

Johanneshof Cellars Gewurztraminer 2010

Tohu Pinot Noir 2010

Tohu Sauvignon Blanc 2011
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Food Paring awards

Sashimi:


Bird In Hand Sparkling Pinot 2011
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Peking Duck:


Highfield Pinot Noir 2009
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Bird In Hand Shiraz 2010
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Bird In Hand Nest Egg Cabernet 2009
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Dim Sum:


Bird In Hand Nest Egg Cabernet 2009
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Braised Abalone:


Highfield Pinot Noir 2009

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