Two guys from New Zealand who didn’t know each other until one married the others sister and then they did. A year sitting in bars and lounges discussing how they always wanted to make their own gin. This is how two brothers-in-law and a part time musician got in to a lot of debt and created a gin that won gold in London and San Francisco.

12 botanicals, nature’s wild apostles.

Water, torn from the earth 80 years after it was hurled down on New Zealand’s Southern Alps.

A whisky still, 19th century, stumbled upon in a long abandoned shed.

These are our ingredients.

This is how Scapegrace signs its name around the globe.

Scapegrace home page

Michael Brajkovich MW announced as the 2024 Winemakers’ Winemaker

March 12th, 2024|0 Comments

Michael Brajkovich MW has been honoured as the 2024 Winemakers’ Winemaker, at a ceremony during ProWein today (12 March 2023). Presented by the Institute of Masters of Wine and the drinks business since 2011, the award recognises [...]

Xige Estate: Leading Chinese winemakers towards a circular economy

January 19th, 2024|0 Comments

Source: UPM Raflatac With the sleek and modern design accompanied by world-class manufacturing equipment; Xige Estate is ready to lead the winemaking in China. With RafCycle™ by UPM Raflatac recycling service, the company has set an [...]

James Suckling Top 10 Chinese Wine 2020

January 19th, 2024|0 Comments

Source: James Suckling Wine Ratings Last week, we published our 2020 Ningxia wine report rating 129 notes from this emerging wine region that has come a long way in just a few years. As Chinese wine takes [...]