Mills Reef Winery was established in 1989 by the Preston family. Through commitment and dedication to excellence, the Mills Reef brand has established itself as one of New Zealand’s premium labels with a particular reputation for outstanding Bordeaux varietal reds and Syrah from the Gimblett Gravels, Hawkes Bay.

Mills Reef Wines are produced from superior grapes grown in the Hawkes Bay region, they are hand crafted by the winemaking team in Tauranga, employing 100% sustainable practices throughout the winemaking process, from vine to glass.

This careful attention to detail and commitment to hand-crafted wines has seen Mills Reef rise to enjoy an enviable international reputation as one of New Zealand’s leading producers with its wines enjoyed globally.

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