Milton Vineyards & Winery is a family estate winery located in Gisborne, New Zealand. James and Annie Millton are the first producers in New Zealand to gain Bio-Gro certification for organic wine production and they have been producing biodynamic wines for over 30 years. Here are some latest write up about them:

Wines of NZ: Millton Vineyards & Winery – leading German sommelier Markus Berlinghof
“… All wines I tasted showed a lovely acid structure as well as an extrem silkiness to them. This combination together with good fruits and well integrated oak results in some of the most enjoyable sipping dreams I can imagine.”
read the full article HERE

Do biodynamic wines have ‘energy’? Millton Riverpoint Viognier 2014 – wine journalist Jamie Goode
“…But there were a number of biodynamic wines that, on my recent trip to New Zealand, certainly had an energy to them. … It was a remarkable wine, and one of my favourites of the trip, from James Millton in Gisborne.”
read the full article HERE

Postcard from Milton –
“… But in the end the wines are the real deal here and they express both the places they come from and their makers’ personalities.”
read the full article HERE