Milton Vineyards & Winery is a family estate winery located in Gisborne, New Zealand. James and Annie Millton are the first producers in New Zealand to gain Bio-Gro certification for organic wine production and they have been producing biodynamic wines for over 30 years. Here are some latest write up about them:

Wines of NZ: Millton Vineyards & Winery – leading German sommelier Markus Berlinghof
“… All wines I tasted showed a lovely acid structure as well as an extrem silkiness to them. This combination together with good fruits and well integrated oak results in some of the most enjoyable sipping dreams I can imagine.”
read the full article HERE

Do biodynamic wines have ‘energy’? Millton Riverpoint Viognier 2014 – wine journalist Jamie Goode
“…But there were a number of biodynamic wines that, on my recent trip to New Zealand, certainly had an energy to them. … It was a remarkable wine, and one of my favourites of the trip, from James Millton in Gisborne.”
read the full article HERE

Postcard from Milton – winefriend.org
“… But in the end the wines are the real deal here and they express both the places they come from and their makers’ personalities.”
read the full article HERE